Banana Cream Pie - cooking recipe
Ingredients
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1 (8-inch) pie shell, baked
1 small Jell-O vanilla pudding, prepared as directed
2 small or 1 medium banana
topping (if desired)
Preparation
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Line bottom of pie shell with banana slices.
Pour in cooked pudding; let set.
May be topped with meringue or Cool Whip.
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