Vegetable Dip - cooking recipe
Ingredients
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1 hard-boiled egg
1 c. mayonnaise
1 (8 oz.) pkg. cream cheese
1/2 small onion, chopped
salt, pepper and parsley to taste
Preparation
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In blender, mix onion and cheese, then add mayonnaise.
Mix well.
Add egg, then salt, pepper and parsley.
Chill 15 minutes.
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