Chili Mexican Casserole - cooking recipe

Ingredients

1 lb. hamburger
2 large cans chili with beans
1 pkg. corn tortillas
grated cheese
1 large can tomato sauce

Preparation

Start with butter tortillas.
Cover with meat, beans and chili mixture.
Layer with cheese.
Repeat layer again.
After layers are done, pour tomato sauce on top and sprinkle with cheese.
Bake at 350\u00b0 for at least 1 hour.