Southwestern Beef And Rice - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 (15 oz.) can stewed tomatoes
2 1/2 c. tomato sauce
1/4 c. chopped green bell peppers
2 1/2 c. water
2 envelopes taco sauce mix
2 Tbsp. minced onion flakes
1/2 tsp. salt
dash of pepper
1 1/2 c. instant rice
1/2 c. shredded cheese
Preparation
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Brown ground beef in skillet; drain.
Stir in everything but the rice and cheese.
Bring to a boil.
Add rice; reduce heat. Simmer for 15 minutes or until rice is tender.
Sprinkle with cheese.
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