Fudge - cooking recipe

Ingredients

1 large pkg. chocolate bits
1 large pkg. small marshmallows
2 c. chopped nuts
4 c. sugar
1 stick butter
1 large can Pet milk

Preparation

Cook sugar, butter
and milk until it forms a soft ball in a cup of
cold
water.
Take off burner; add bits, nuts and marshmallows.
Stir until smooth.
Pour onto a greased pan and cool and cut into squares.