Alberta (B) Ketchup - cooking recipe
Ingredients
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1 peck tomatoes
3 c. sugar
1/2 tsp. cinnamon
1/2 tsp. allspice
1 pt. white vinegar
3 Tbsp. salt
1/2 tsp. cloves
1/4 tsp. dry mustard
Preparation
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Cook and drain tomatoes overnight.
Cook tomatoes and rest of ingredients together for 1 hour.
Put into jars and seal.
Good for baked beans and Sloppy Joes.
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