Peanut Butter Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. peanut butter
1 lb. box powdered sugar
6 eggs
1 tsp. baking powder
3 c. flour
1 c. milk

Preparation

Cream butter, peanut butter and sugar.
Add 1 cup of flour, milk and 3 eggs, ending with 1 cup of flour into which baking powder has been mixed.
Bake in greased and floured tube pan at 275\u00b0 for 1 hour and 30 minutes.