Ice Cream - cooking recipe

Ingredients

6 beaten eggs
4 c. milk
2 c. half and half
2 c. plus 6 Tbsp. sugar
1/4 tsp. salt
2 1/4 tsp. vanilla
3 c. heavy cream

Preparation

Beat eggs with sugar.
Blend in milk, half and half and heavy cream.
Add salt and vanilla.
Pour into ice cream maker and process.