Corn Casserole - cooking recipe

Ingredients

1 can cream-style corn
1 can whole kernel corn, drained
1/2 c. chopped onion
1/4 to 1/3 c. bell pepper, chopped
2/3 c. milk
1 c. cracker crumbs
1 c. grated mild Cheddar cheese
1/4 c. melted margarine
2 Tbsp. sugar

Preparation

Mix all ingredients.
Bake for 1 hour in 350\u00b0 oven.