Chocolate Chip Cheese Ball - cooking recipe
Ingredients
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8 oz. cream cheese
1 stick butter, softened
3/4 c. confectioners sugar
2 Tbsp. brown sugar
1/4 tsp. vanilla
3/4 c. miniature chocolate chips
crushed pecans
Preparation
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Combine cream cheese, butter and vanilla; mix until fluffy. Gradually add sugars and mix well. Add chocolate chips and mix until well blended. Cover and chill for 2 hours. Form into a ball and roll in crushed pecans. Serve with graham crackers.
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