Chocolate Chip Cheese Ball - cooking recipe

Ingredients
    8 oz. cream cheese
    1 stick butter, softened
    3/4 c. confectioners sugar
    2 Tbsp. brown sugar
    1/4 tsp. vanilla
    3/4 c. miniature chocolate chips
    crushed pecans
Preparation
    Combine cream cheese, butter and vanilla; mix until fluffy. Gradually add sugars and mix well. Add chocolate chips and mix until well blended. Cover and chill for 2 hours. Form into a ball and roll in crushed pecans. Serve with graham crackers.

Leave a comment