Greatest Pie Crust - cooking recipe
Ingredients
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4 c. flour
2 c. shortening
3 Tbsp. brown sugar
1 tsp. baking powder
1 egg
water
1 Tbsp. vinegar
Preparation
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Add together dry ingredients and shortening (mix to pea size). Put 1 egg in measuring cup, then add water to it to make 3/4 cup. Add vinegar.
Beat together.
Add to dry ingredients; mix and roll out.
Makes 4 pies.
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