Greatest Pie Crust - cooking recipe

Ingredients
    4 c. flour
    2 c. shortening
    3 Tbsp. brown sugar
    1 tsp. baking powder
    1 egg
    water
    1 Tbsp. vinegar
Preparation
    Add together dry ingredients and shortening (mix to pea size). Put 1 egg in measuring cup, then add water to it to make 3/4 cup. Add vinegar.
    Beat together.
    Add to dry ingredients; mix and roll out.
    Makes 4 pies.

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