Chewy Cake - cooking recipe

Ingredients

1 lb. pkg. light brown sugar
4 eggs
2 c. self-rising flour
2 c. pecans, broken up

Preparation

Put sugar in a bowl and break eggs into sugar.
Mix real well. Stir in flour.
Then stir in pecans.
Pour into ungreased 13 x 9 x 2-inch baking pan.
Bake at 350\u00b0 for 30 to 45 minutes.
Cool and cut into squares.