Chocolate Chip Bars - cooking recipe

Ingredients

2 eggs
1 1/2 c. light brown sugar
2/3 c. oil
1 tsp. vanilla
1 1/2 tsp. baking powder
1 tsp. salt
1 pkg. chocolate chips (small bag)
2 c. flour

Preparation

Beat eggs with fork.
Add sugar and beat until blended.
Add oil and vanilla.
Mix well.
Add flour, baking powder and salt. Fold in chips.
Spread on greased pan, 13 x 9 x 2-inch.
Bake at 350\u00b0
for 25 minutes.
Makes 30 bars.