Peanut Butter Pie - cooking recipe

Ingredients

1 (8 oz.) softened cream cheese
1/2 c. peanut butter
1 c. confectioners sugar
1 tub Cool Whip
1 (9-inch) prepared graham cracker pie crust shell

Preparation

Mix well and pour all ingredients into pie shell.
Refrigerate or freeze.
Sprinkle with chopped nuts and Cool Whip if desired.