Peach Cobbler - cooking recipe

Ingredients

6 to 7 peaches
6 slices bread
1 1/2 c. sugar
2 Tbsp. flour
1 beaten egg
1 stick butter

Preparation

Slice peaches in dish.
Cut crust off bread. Cut each slice into 3 pieces.
Place on top of peaches. Mix sugar, flour, egg and butter; spoon over bread.
Bake at 350\u00b0 for 35 to 40 minutes.