Chicken Spaghetti - cooking recipe
Ingredients
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hen (4 to 6 chicken pieces)
6 oz. spaghetti
1/2 c. milk
4 oz. jar diced pimento
1/3 c. chopped green bell pepper
1/3 c. chopped onion
1 c. grated cheese
salt and pepper to taste
Preparation
-
Cook
hen.
Debone and cut into bite-size pieces.
Cook spaghetti;
drain.
Combine chicken and spaghetti with all the ingredients except the cheese.
Place in a 9 x 13-inch pan and top with grated cheese.
Bake at 400\u00b0 for 30 minutes.
A great dish to freeze and cook when needed.
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