Cole Slaw(Kentucky Fried Chicken Recipe) - cooking recipe

Ingredients
    1 1/2 lb. chopped cabbage
    1/3 c. chopped carrots
    1 Tbsp. dried onions (optional)
    1/2 c. mayonnaise
    1/8 c. tarragon vinegar
    1/2 c. sugar
    1/2 tsp. salt
    1/8 c. oil
Preparation
    Mix together mayonnaise, sugar, salt, oil and vinegar.
    Mix well, then pour this over chopped cabbage, onions and carrots. Mix well.
    Let chill overnight before serving.

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