Cole Slaw(Kentucky Fried Chicken Recipe) - cooking recipe
Ingredients
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1 1/2 lb. chopped cabbage
1/3 c. chopped carrots
1 Tbsp. dried onions (optional)
1/2 c. mayonnaise
1/8 c. tarragon vinegar
1/2 c. sugar
1/2 tsp. salt
1/8 c. oil
Preparation
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Mix together mayonnaise, sugar, salt, oil and vinegar.
Mix well, then pour this over chopped cabbage, onions and carrots. Mix well.
Let chill overnight before serving.
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