Chili - cooking recipe

Ingredients
    5 lb. ground meat
    4 large onions
    4 cans stewed tomatoes
    6 cans pinto beans
    2 packs McCormick hot chili seasoning
    3 packs McCormick regular chili seasoning
Preparation
    Brown ground meat and drain. Add onions, McCormick seasonings and tomatoes. Cook 45 minutes to 1 hour. Blend beans until creamy and add to chili. Cook 30 to 45 minutes more.

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