Chili - cooking recipe
Ingredients
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5 lb. ground meat
4 large onions
4 cans stewed tomatoes
6 cans pinto beans
2 packs McCormick hot chili seasoning
3 packs McCormick regular chili seasoning
Preparation
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Brown ground meat and drain. Add onions, McCormick seasonings and tomatoes. Cook 45 minutes to 1 hour. Blend beans until creamy and add to chili. Cook 30 to 45 minutes more.
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