Noodle Kugel - cooking recipe

Ingredients
    1/2 lb. medium noodles, cooked in salt water and drained
    1/8 lb. melted butter
    1 c. sour cream
    2 c. milk
    1 lb. cottage cheese
    1/2 lb. farmers cheese
    1/2 c. sugar
    1/2 tsp. salt
    1 tsp. vanilla
    1/2 lb. cream cheese
    6 beaten eggs
Preparation
    Mix all ingredients together; stir in the noodles.
    Pour into a 9 x 13-inch buttered casserole.

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