Noodle Kugel - cooking recipe
Ingredients
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1/2 lb. medium noodles, cooked in salt water and drained
1/8 lb. melted butter
1 c. sour cream
2 c. milk
1 lb. cottage cheese
1/2 lb. farmers cheese
1/2 c. sugar
1/2 tsp. salt
1 tsp. vanilla
1/2 lb. cream cheese
6 beaten eggs
Preparation
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Mix all ingredients together; stir in the noodles.
Pour into a 9 x 13-inch buttered casserole.
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