Peanut Butter Fudge - cooking recipe

Ingredients
    1 1/2 c. white sugar
    4 Tbsp. cocoa
    pinch of salt
    1/2 c. milk
    1 Tbsp. butter
    1 tsp. vanilla
    2 Tbsp. peanut butter
Preparation
    Mix together all the ingredients except vanilla and peanut butter.
    Cook over medium heat until a small amount dropped into cold water forms a soft ball.
    Remove from heat; add vanilla and stir in peanut butter.
    Beat with spoon until smooth and glossy and begins to thicken.
    Pour into lightly buttered dish until cool.

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