Texas Hash - cooking recipe

Ingredients

1 lb. ground beef
2 large onions
1 large green pepper, chopped
1 qt. tomatoes
1 small can tomato sauce
1/2 c. uncooked regular rice
2 tsp. chili powder
2 tsp. salt
1/8 tsp. pepper

Preparation

In a large skillet, cook and stir beef until light brown. Drain off fat.
Add onions and green pepper and cook and stir until onions are tender.
Stir in remaining ingredients.
Heat thoroughly.
Pour into ungreased 2-quart casserole.
Cover and bake at 350\u00b0 for 1 hour.