Bacon Wrapped Pork Loin - cooking recipe

Ingredients

1 pork loin
1/2 lb. bacon
1/2 c. orange juice
3 Tbsp. Worcestershire sauce
salt and pepper as you like

Preparation

Wrap bacon around pork loin. Use toothpicks to hold bacon to loin. Salt and pepper loin. Put loin in bowl or marinade dish. Pour 1/2 cup orange juice over pork loin. Add Worcestershire sauce. Marinate for 8 to 24 hours. Wrap loin in tinfoil and grill at 350\u00b0.