Cool Lime Cheesecake - cooking recipe

Ingredients
    1 c. graham cracker crumbs
    3 Tbsp. stick butter or margarine, melted
    2 Tbsp. Equal spoonful or 3 Equal packets
    2 (8 oz.) pkg. reduced-fat cream cheese, softened
    2/3 c. Equal spoonful or 16 Equal packets
    1 egg
    2 egg whites
    1/2 tsp. grated lime peel
    3 Tbsp. fresh lime juice
Preparation
    Combine graham cracker crumbs, butter and 2 tablespoons Equal spoonful in bottom of 8-inch spring-form pan or 8-inch round cake pan; pat evenly on bottom and 1/2-inch up sides of pan. Bake in preheated 325\u00b0 oven for 8 minutes.

Leave a comment