Taco Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 lb. sour cream
1 pkg. powdered taco
seasoning dip
1/4 head lettuce
3 tomatoes
1 jar jumbo olives

Preparation

Mix the first 4 ingredients together.
In the bottom of a pie plate, shred lettuce, chop tomatoes and slice the jar of jumbo olives.
Grate Cheddar or Monterey Jack cheese on top.
Pour remaining mixture on top.