Honey-Oatmeal Cookies - cooking recipe

Ingredients
    1 1/4 c. sugar
    1/2 c. shortening
    2 eggs
    1/3 c. honey
    1 3/4 c. flour
    1 tsp. baking soda
    1 tsp. salt
    2 c. quick cooking or regular oats
    1 c. raisins
Preparation
    Heat oven to 375\u00b0.
    Mix sugar, shortening, eggs and honey. Stir in remaining ingredients.
    Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
    Bake until light brown, 8 to 10 minutes.
    Immediately remove from cookie sheet.
    Keep moist in a tightly covered cookie jar or canister. Makes about 5 dozen.

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