Honey-Oatmeal Cookies - cooking recipe
Ingredients
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1 1/4 c. sugar
1/2 c. shortening
2 eggs
1/3 c. honey
1 3/4 c. flour
1 tsp. baking soda
1 tsp. salt
2 c. quick cooking or regular oats
1 c. raisins
Preparation
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Heat oven to 375\u00b0.
Mix sugar, shortening, eggs and honey. Stir in remaining ingredients.
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until light brown, 8 to 10 minutes.
Immediately remove from cookie sheet.
Keep moist in a tightly covered cookie jar or canister. Makes about 5 dozen.
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