Apple Crisp (With Instant Pudding Mix) - cooking recipe

Ingredients

1/2 c. milk
3 c. apples, sliced thin
1/2 c. butter
1 tsp. vanilla
1 c. flour
1 tsp. cinnamon
3 oz. coconut cream instant pudding
1 egg
3/4 c. sugar
1/2 c. chopped nuts
1 tsp. baking powder

Preparation

Mix milk with 1/4 cup pudding mix and pour over apple slices in 8 x 8-inch square baking dish or pan.
Cream butter and sugar. Add egg and vanilla; blend.
Add flour which has been sifted with the baking powder and cinnamon, then add rest of pudding mix and nuts.
Pour over apples and bake at 350\u00b0 for 35 minutes. Delicious served with vanilla ice cream.