Jello Punch - cooking recipe

Ingredients

1 large raspberry jello
1 c. sugar
2 c. hot water
1 tall can pineapple juice
2 qt. chilled Sprite or ginger ale

Preparation

Mix together and dissolve in hot water the raspberry jello and sugar.
Add pineapple juice.
Pour into large container and freeze.
When ready to serve, cut frozen mixture into pieces and put into punch bowl. Pour chilled Sprite or ginger ale over mixture and serve.