Enchilada Pie - cooking recipe

Ingredients

1 lb. ground beef
1 onion, chopped
1 can mushroom soup
1 can chili peppers
1 can enchilada sauce
1 can cream of chicken soup
1 soup can milk
1 pkg. tortilla chips
1/2 lb. grated cheese

Preparation

Brown ground beef.
Add other ingredients; mix well.
Bake at 350\u00b0 for 30 minutes in an 8 1/2 x 11-inch greased casserole dish.