Pam'S Spanish Skillet - cooking recipe

Ingredients

3 lb. hamburger meat
1 pkg. Spanish rice
1 can whole kernel corn
2 c. water
2 c. Cheddar cheese, grated

Preparation

Brown hamburger meat in a skillet.
Drain fat.
Add water and rice.
Cook until rice is done.
Add corn and allow all of the juice to cook out.
Sprinkle with cheese and let melt.
Enjoy!