Peach Cobbler - cooking recipe

Ingredients

4 large, ripe peaches
1/2 c. brown sugar
1/2 c. white sugar
2 tsp. cinnamon
1 1/2 c. biscuit mix
1 egg
1/2 c. milk
1/2 c. sugar
1 1/2 tsp. cinnamon
2 Tbsp. vegetable oil

Preparation

Slice peaches and cover with sugar and cinnamon in a 9 x 9-inch pan.
Mix well the biscuit mix, egg, milk, sugar, vegetable oil and cinnamon; spread over peaches and bake at 350\u00b0 for 20 minutes.