Barbecue Hamburg - cooking recipe

Ingredients
    2 lb. ground beef
    1 c. ketchup
    6 Tbsp. chili sauce (1/3 c.)
    1 onion, chopped fine
    1 Tbsp. sugar
    2 Tbsp. mustard
    2 Tbsp. vinegar
    dash of salt
Preparation
    Mix together and boil.
    Cook slowly for 1/2 hour.
    Makes enough filling for 3 dozen buns.

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