Pig'S Noses - cooking recipe

Ingredients
    24 oz. pkg. oyster crackers
    1 pkg. Hidden Valley Ranch dressing
    1/2 tsp. garlic salt
    1 Tbsp. dill weed
    1 1/2 c. Crisco oil
Preparation
    Mix all together.
    Shake or mix frequently.
    Store in dry place.

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