Pudding-Wiches - cooking recipe

Ingredients

1 1/2 c. cold milk
1/2 c. creamy peanut butter
1 pkg. (4 serving size) instant pudding (any flavor but normally chocolate)
24 graham crackers

Preparation

Add milk gradually to peanut butter in a deep narrow bowl, blending until smooth.
Add pudding mix and beat on low speed for 2 minutes.
Let stand for 5 minutes.
Spread filling 1/2 -inch thick on 12 of the crackers.
Top with remaining crackers, making into sandwiches.
Freeze until firm (approx. 3 hours).
Makes 12.