Chicken In The Crock-Pot - cooking recipe
Ingredients
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2 Tbsp. oleo
1 fryer, cut up
salt and pepper
6 medium potatoes
2 cans cream of mushroom soup
1 envelope Lipton onion soup
1 onion, sliced
1/4 c. bell pepper
Preparation
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Place oleo in bottom of crock-pot.
Add cut-up fryer, salt and pepper.
Add potatoes, bell pepper and onion.
Pour soup over mixture.
Sprinkle onion soup mix on top.
Place lid on crock-pot and cook on low for 8 hours or on high for 5 hours.
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