Apple Nut Cake - cooking recipe

Ingredients

1 1/2 c. oil
2 c. sugar
2 tsp. vanilla
3 eggs
3 c. self-rising flour
3 c. diced apples
1 c. pecans

Preparation

Mix ingredients. Add apples last.
Bake at 350\u00b0 for 1 hour. Leave cake in pan after baking, or turn out on plate.
Punch knife holes in cake and ice it.