Fiesta - cooking recipe

Ingredients

1 1/2 to 2 lb. hamburger
2 jars hot taco sauce
1 can tomato paste or soup
1 jar Prego extra thick spaghetti sauce
crushed corn chips
cooked rice
chopped lettuce, green peppers, tomatoes, mushrooms and onions
shredded Cheddar cheese
pecans

Preparation

Brown the hamburger.
Add to the hamburger the taco sauce, tomato paste or sauce and Prego sauce.
Add a little water if too thick.
Simmer for 15 minutes.
Layer the crushed corn chips, cooked rice and the hamburger mixture.
Top with chopped lettuce, green peppers, tomatoes, mushrooms and onions.
Top with shredded Cheddar cheese and pecans.
This is best layered on individual serving plates or bowls.