Caramel Marshmallows - cooking recipe

Ingredients

1 can Eagle Brand
1 pkg. caramels
1 pkg. large marshmallows
2 sticks margarine

Preparation

Combine milk, caramels and margarine.
Heat until melted and mixed.
Dip marshmallows in caramel and roll in Rice Krispies, coconut or chopped pecans.
Can use chocolate marshmallows.