Cranberries (With Pineapple) - cooking recipe

Ingredients

1 lb. fresh cranberries
2 baking apples, peeled
1/2 c. water
1 1/2 c. sugar
1 small can crushed pineapple (do not drain)
1 small pkg. Jell-O (raspberry or cherry)

Preparation

Cook cranberries and apples until soft in 1/2 cup water. Strain into a bowl.
Add pineapple and sugar; mix well.
Dissolve Jell-O in 1/2 cup boiling water and add to mixture.
Chill until set.