Salmon Puffs - cooking recipe

Ingredients

1 can salmon, drained
2 eggs
1/4 c. self-rising flour
1/4 c. buttermilk
1/4 tsp. salt
1/4 tsp. soda

Preparation

Need deep skillet with approximately 1 1/2 cups oil.
Heat on medium to high.
Mix all ingredients and crumble in salmon.
Put into pan by teaspoon, brown on both sides.
Eat!