Joan'S Brownies - cooking recipe

Ingredients

2 c. sugar
4 eggs
1 c. butter
8 Tbsp. cocoa
1 c. flour
1 tsp. vanilla
1/2 c. nuts

Preparation

Beat together sugar and eggs.
Melt butter and cocoa.
Add to sugar and eggs.
Add remaining ingredients.
Bake at 350\u00b0 for 30 minutes in 9 x 13 x 2-inch pan.