Sauerkraut Spareribs - cooking recipe

Ingredients

1 can sauerkraut
1 lb. spareribs
2 c. applesauce
anise seed (sprinkle)

Preparation

Cover spareribs with applesauce, anise seed and sauerkraut. Bake in a 350\u00b0 oven for 1 hour.
Very good.