Baked Fresh Asparagus - cooking recipe

Ingredients

3 Tbsp. melted butter
12 spears fresh asparagus
2 Tbsp. chopped onion
2 Tbsp. chopped celery
2 Tbsp. grated cheese (Cheddar, Mozzarella, Swiss or Parmesan)
1/4 c. bread crumbs
pinch of oregano
1/2 tsp. salt
dash of pepper

Preparation

Put butter in a shallow 8 x 8-inch baking dish.
Arrange spears in dish.
Combine other ingredients and pour over spears. Cover and bake at 375\u00b0 for 1/2 hour.