Smokey Mountain Pie - cooking recipe
Ingredients
-
1 stick margarine
1 c. white sugar
3 eggs
2 Tbsp. vinegar
1/2 c. raisins
1/2 c. pecans, chopped coarse
1/2 c. coconut
8 or 9-inch pie shell, unbaked
Preparation
-
Melt margarine.
Cream with eggs and sugar with mixer.
Add vinegar.
Stir in the rest.
Pour into unbaked pie shell.
Bake 45 minutes at 350\u00b0.
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