Dump Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines yellow cake mix
1 (20 oz.) can crushed pineapple in syrup (undrained)
1 (21 oz.) can cherry pie filling
1 cube margarine, cut in thin slices
1/2 to 1 c. chopped pecans
Preparation
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Preheat oven to 350\u00b0.
Grease 9 x 13 x 2-inch pan.
Dump undrained pineapple into pan; spread evenly.
Dump in pie filling; spread evenly.
Dump dry cake mix onto cherry layer; spread evenly.
Sprinkle nuts over cake mix.
Put butter on top.
Bake 48 to 53 minutes.
Serve warm or cool.
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