Dump Cake - cooking recipe

Ingredients
    1 pkg. Duncan Hines yellow cake mix
    1 (20 oz.) can crushed pineapple in syrup (undrained)
    1 (21 oz.) can cherry pie filling
    1 cube margarine, cut in thin slices
    1/2 to 1 c. chopped pecans
Preparation
    Preheat oven to 350\u00b0.
    Grease 9 x 13 x 2-inch pan.
    Dump undrained pineapple into pan; spread evenly.
    Dump in pie filling; spread evenly.
    Dump dry cake mix onto cherry layer; spread evenly.
    Sprinkle nuts over cake mix.
    Put butter on top.
    Bake 48 to 53 minutes.
    Serve warm or cool.

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