Orange Blossom Balls - cooking recipe
Ingredients
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12 oz. vanilla wafers, crushed
1 (6 oz.) can frozen orange juice, undiluted
1/2 c. margarine, softened
1/2 c. nuts, chopped
coconut
Preparation
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Thaw orange juice to room temperature.
Mix all ingredients together, except coconut.
Shape into 1-inch balls.
Roll in coconut.
Refrigerate until served.
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