Orange Blossom Balls - cooking recipe

Ingredients
    12 oz. vanilla wafers, crushed
    1 (6 oz.) can frozen orange juice, undiluted
    1/2 c. margarine, softened
    1/2 c. nuts, chopped
    coconut
Preparation
    Thaw orange juice to room temperature.
    Mix all ingredients together, except coconut.
    Shape into 1-inch balls.
    Roll in coconut.
    Refrigerate until served.

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