Quick And Simple Shepherd'S Pie - cooking recipe

Ingredients

1 1/2 lb. hamburger meat
2 cans Campbell's vegetable soup
1 can (16 oz.) whole kernel corn
instant potatoes
1 medium onion

Preparation

Cook hamburger, then run under hot water in colander for 30 seconds; set aside.
Prepare potatoes following directions for 6 helpings, then set aside.
In large cast-iron skillet, dump hamburger meat, chopped onion, corn and vegetable soup.
Top with mashed potatoes and bake at 350\u00b0 for 30 minutes or until golden brown.
Makes 6 servings.