Quick And Easy Baked Beans - cooking recipe

Ingredients

2 (16 oz.) cans no-salt-added vegetarian baked beans in tomato sauce
2 (16 oz.) cans no-salt-added barbecue beans
1/2 c. chopped onion
1 c. no-salt-added tomato sauce
2 Tbsp. acceptable margarine*
2 Tbsp. molasses or firmly packed brown sugar
2 tsp. dry mustard

Preparation

Preheat oven to 350\u00b0.
Place ingredients in a 3-quart casserole dish in the order listed.
Toss lightly to mix well. Bake, uncovered, 45 to 60 minutes.
Makes 12 servings.