Homemade Noodles - cooking recipe

Ingredients

3 c. flour
4 egg yolks
1 whole egg
1 tsp. salt
approximately 2/3 c. water

Preparation

Combine flour and salt in mixing bowl.
Stir in egg yolks and enough water to make a stiff dough.
Knead it on a floured board for 1 minute.
Roll out dough until thin.
Cut into strips with a pizza cutter.
Drop noodles into 2 quarts boiling chicken broth; cook until tender.