Creamed Cabbage(Microwave) - cooking recipe

Ingredients
    1 tsp. cornstarch
    1/2 c. milk
    6 c. shredded cabbage
    1 (3 oz.) pkg. cream cheese, cut up
    1 Tbsp. parsley flakes
    1 Tbsp. minced onion
    1 tsp. salt
    1/8 tsp. white pepper
Preparation
    Dissolve cornstarch in milk.
    Combine all ingredients in 2-quart microwave-proof casserole dish.
    Cover.
    Cook 10 to 12 minutes or until tender, stirring once during cooking time.
    Stir and let stand 2 minutes before serving.

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