Chicken Spaghetti - cooking recipe

Ingredients

2 fryers, cut up
3 ribs celery, chopped
1 green pepper, chopped
2 onions, chopped
1/4 tsp. garlic powder
1 (4 oz.) can mushrooms
1 (10 oz.) pkg. spaghetti
1 (1 lb.) can tomatoes, chopped
2 Tbsp. olives
1 can cream of mushroom soup
salt and pepper
several dashes Worcestershire sauce
1 lb. Velveeta cheese, cubed

Preparation

Simmer chicken in salt water.
Remove chicken and all but 1 quart of broth.
Bone and dice meat.
Set aside.